Halal Food Certification Awareness Training

Halal Awareness Training

Halal Certification is a recognition that the products are permissible under Islamic law. These products are thus edible, drinkable or usable by Muslims. Obtaining halal certification will give you access to the large global Halal market. This course will provide you with an overview of this market, and an understanding of the key principles of Halal and the steps to certification.

Upon taking this course, you will learn about:

• The global Halal market
• Key principles of Halal and Haram
• Similarities and differences within global Halal standards
• Best practices for complying with Halal requirements
• Common reasons for failure
• Key steps to certification
• The benefits of Halal certification to your business and your brand

Who should attend?

• Food operations managers and supervisors
• Technical managers
• Food storage and transportation companies
• Food service providers

For more details feel free to contact us on: training@gsregistrar.com